Wein Damianitza No Man's Land Cabernet / Merlot 2008 - Land Bulgarien - Region Struma River Valley

Damianitza No Man's Land Cabernet / Merlot 2008

Nestled in the Struma River Valley in Southwest Bulgaria, Damianitza is a small winery dedicated to the production of quality wine. Our wines appeal to customers who share an appreciation for unique flavor and authentic taste. We excel in small-batch, handcrafted wines.Our vineyards are located on the rolling hills surrounding the river valley. Shielded from the harsh winds of the North and open to the mild influence of the Mediterranean, the sunny terrain and its volcanic soils yield an exclusive fruit source for our wines. We take pride in allowing grapes to ripen to bring out peak flavors and structure.Our wines' distinctive personality comes from the Melnik Broad-Leaved Vine and the related Early Melnik Vine, both indigenous Bulgarian varieties unique to this viticultural region. Believed to have been brought over from Asia Minor by local Thracian tribes in Odyssean times, these varieties lend an intense yet refined taste to our wines. In addition, the Cabernet Sauvignon, Merlot, and Cabernet Franc varieties, also grown in the region, enable us to produce superb wines of utmost complexity and balance. Damianitza's mission is to make premium wines that appeal to cosmopolitan wine drinkers while reviving a venerable legacy of winemaking in Bulgaria. The winery recently expanded its wine portfolio and now produces exquisite wine from Rubin grapes, an authentic NebbiolovSyrah crossing created in Bulgaria more than half a century ago and grown only in the country's South-Central region.The winery today is a dynamic modern facility employing advanced vinification techniques. Its precursor was established just before the Second World War and for over half a century produced wine drawing from the exquisite grape that grew in the pristine areas near Bulgaria's Southern border. When it was purchased in 1997, as part of the country's post'communist privatization process, the winery underwent a dramatic organizational and equipment overhaul to enable it to bring exclusive wines to domestic and international customers. The winery is owned and operated by a young entrepreneur who took up the challenge to revive the country's winemaking traditions and produce consistently superior wines.

Rebsorte(n):	Cuvée
Land/ Region:	Bulgarien/ Struma River Valley
Zum Essen:	Passt zu gebratenem, kräftigem Geflügel, gegrilltem und geschmortem Fleisch mit pikanten Saucen.

... weitere Infos

Der Damianitza No Man’s Land Cabernet/ Merlot zeigt im Glas ein sattes Rubinrot untermalt von violetten Reflexen. Die fruchtige Nase ist geprägt durch intensive Aromen schwarzer Kirschen, Brombeeren und Heidelbeeren. Geschmacklich überzeugt dieser Wein durch delikate Röstaromen, einen mittlerer Körper und eine saftige Struktur. Der Charakter des Weins wird bestimmt durch das feinkörnige, gut eingebundene Tannin welches ausgewogen und lang anhaltend wirkt.
Im Glas zeigt diese Cuvée ein sattes Rubinrot mit violetten Reflexen. Die Nase ist geprägt durch intensive Aromen schwarzer Kirschen, Brombeeren und Heidelbeeren. Der Wein überzeugt durch delikate Röstaromen, einen mittlerer Körper und eine saftige Struktur. Das feinkörnige, gut eingebundene Tannin wirkt ausgewogen und lang anhaltend.

Die Weine sind besonders fruchtbetont und verfügen über eine ausgeprägte Harmonie zwischen Frucht, Säure und Tanninstruktur. Die Reben wachsen auf 180 bis 350 Metern über dem Meeresspiegel an Steilhängen von bis zu 20, 30 und 35% Steigung auf Verwitterungsböden und lehmigen Sandböden, die wiederum auf einer dünnen Kalksandsteinschicht liegen.

Charakteristische Aromen:

Weitere Weine des Weinguts:

Damianitza Rotweine

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Wein: Damianitza No Man's Land Cabernet / Merlot 2008
Wein Nr.: BG-BL-0001-08
Land: Bulgarien
Anbauregion: Struma River Valley
Suchkategorie: Cuvée
Wein-Stil: Bulgarien
Weingut: Damianitza
Alkoholgehalt: 13,5 %
Verschlusstyp: Kork
Rebsorte(n): Cabernet Sauvignon, Merlot
: 0
zum Essen ...: Passt zu gebratenem, kräftigem Geflügel, gegrilltem und geschmortem Fleisch mit pikanten Saucen.
weitere Infos: http://www.damianitza.bg

Weingut-Information:

Nestled in the Struma River Valley in Southwest Bulgaria, Damianitza is a small winery dedicated to the production of quality wine. Our wines appeal to customers who share an appreciation for unique flavor and authentic taste. We excel in small-batch, handcrafted wines. Our vineyards are located on the rolling hills surrounding the river valley. Shielded from the harsh winds of the North and open to the mild influence of the Mediterranean, the sunny terrain and its volcanic soils yield an exclusive fruit source for our wines. We take pride in allowing grapes to ripen to bring out peak flavors and structure. Our wines' distinctive personality comes from the Melnik Broad-Leaved Vine and the related Early Melnik Vine, both indigenous Bulgarian varieties unique to this viticultural region. Believed to have been brought over from Asia Minor by local Thracian tribes in Odyssean times, these varieties lend an intense yet refined taste to our wines. In addition, the Cabernet Sauvignon, Merlot, and Cabernet Franc varieties, also grown in the region, enable us to produce superb wines of utmost complexity and balance. Damianitza's mission is to make premium wines that appeal to cosmopolitan wine drinkers while reviving a venerable legacy of winemaking in Bulgaria. The winery recently expanded its wine portfolio and now produces exquisite wine from Rubin grapes, an authentic NebbiolovSyrah crossing created in Bulgaria more than half a century ago and grown only in the country's South-Central region. The winery today is a dynamic modern facility employing advanced vinification techniques. Its precursor was established just before the Second World War and for over half a century produced wine drawing from the exquisite grape that grew in the pristine areas near Bulgaria's Southern border. When it was purchased in 1997, as part of the country's post'communist privatization process, the winery underwent a dramatic organizational and equipment overhaul to enable it to bring exclusive wines to domestic and international customers. The winery is owned and operated by a young entrepreneur who took up the challenge to revive the country's winemaking traditions and produce consistently superior wines.